Gerrit Sluis
Production Manager
“I’ve worked for Group of Butchers for more than 10 years. I started as a foreman, but thanks to my ambition and the opportunities for advancement, I’m now a production manager. In my job, no two days are ever the same. We work here with new machines, fresh ingredients and make products that I’m proud of, but the best thing of all is that nobody is a number, there is no difference between production or office workers; everybody is equal.”
FOR BELGIUM:
Group of Butchers Scheurbroek 20, 9860 Oosterzele, Belgium
+32 (0)9 362 50 78 +32 (0)9 362 54 57 info@groupofbutchers.com
FOR THE NETHERLANDS:
Group of Butchers Kapitein Grantstraat 5, 5015 BA Tilburg, the Netherlands
+31 (0)138 505 920 +31 (0)138 505 934 info@groupofbutchers.com
The information on this website was compiled with the greatest possible care. Group of Butchers cannot, however, be held responsible for any damage resulting from any inaccurate or incomplete information that it may be contain. For the most recent information call Group of Butchers or send an email to info@groupofbutchers.com
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